Our advanced canned food production line integrates state-of-the-art canning machinery to optimize processing efficiency while ensuring superior product quality and extended shelf life. This fully automated system handles all stages from can preparation to final packaging, suitable for vegetables, fruits, meats, and seafood.
| 1 | Production line range | Complete plant planning and production line layout design; full packaging line solutions; back-end packaging line implementation |
|---|---|---|
| 2 | Production line type | Food canning production and packaging line for luncheon meats, pork, beef, lamb, seafood, vegetables and fruits |
| 3 | Production line equipment | Includes filling/capping machines, depalletizers, sterilization systems, conveying systems, electrical controls, water blowers, turnover machines, retort kettles, shrink wrap machines, carton wrappers, palletizers, and packing machines |
| 4 | Auxiliary equipment | Quality control systems including finished product inspection, inkjet printers, and weighing machines |
| 5 | Production line output | 80-400 cans per minute capacity |
Our industrial food preservation technology ensures optimal product quality through a carefully controlled process:
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